Baking cheff

St George Gourmet
Kerala

₹30,000 - 35,000 Per Month
On Site
Full Time
1 - 2 Years

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Profile Insights

Skills

Knowledge of baking techniques and recipes
Creativity in cake and pastry decoration
Attention to detail and presentation skills
Time management and ability to meet deadlines
Understanding of food safety and hygiene standards

Education

Graduate/Diploma

Languages

English
Hindi

Job Details

Pay

₹30000 – ₹35000 Per Month

Job Type

Full Time

Job Schedule

Day Shift

Location

Building number XIII /1816, Market Rd, Kozhencherry, Kerala, 689641

Full Job Description

A Bakery Chef is responsible for preparing and baking a variety of breads, pastries, cakes, and desserts while maintaining high standards of quality and presentation. The role involves measuring and mixing ingredients, operating baking equipment, and ensuring proper cooking times and temperatures. A Bakery Chef also follows recipes, maintains hygiene and food safety standards, and ensures that all baked items are fresh and visually appealing.

In addition, the chef may assist in developing new recipes, managing inventory, and ensuring that the kitchen is clean and well-organized. As a team player, they coordinate with other kitchen staff to ensure smooth operations. This role requires creativity, attention to detail, time management, and a passion for baking.

Experience

1 - 2 Years

About Company

St. George Gourmet is a well-established bakery, café, and restaurant located in Kozhencherry, known for delivering high-quality food and exceptional dining experiences. With roots dating back to 1973, the brand evolved from a small sweet shop into a modern culinary destination, reflecting decades of dedication and family-driven passion. The establishment offers a wide variety of vegetarian and non-vegetarian dishes, freshly baked items, and customized cakes for special occasions, all prepared with a strong focus on hygiene, freshness, and taste. Combining traditional flavors with modern cuisine, St. George Gourmet provides a comfortable ambiance along with facilities like Wi-Fi and parking, making it a popular choice among locals. With its commitment to quality and customer satisfaction, the company continues to stand out as a trusted name in the regional food and hospitality industry.

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