Sous chef (chinese, indian, tandoor, continental, biryani)

St George Gourmet
Pathanamthitta, Kerala

₹30,000 - 40,000 Per Month
On Site
Full Time
3 - 5 Years

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Profile Insights

Skills

Adaptability

Education

12th

Languages

Malayalam / English / Hindi / Tamil

Job Details

Pay

₹30000 – ₹40000 Per Month

Job Type

Full Time

Job Schedule

Day Shift

Supplement pay

Performance bonus
Yearly bonus

Benefits

Provident fund
Paid time off
Free snacks or meals
Employee discount
Relocation assistance

Location

St George Gourmet, Market Road, Kozhencherry - 689641., Pathanamthitta, Kerala, 689641

Full Job Description

We at St.George Gourmet group of Bakery & Restaurant are looking for young, dynamic & energetic candidates willing to lead & work in a team and be able to handle their respective sections. Able to handle daily kitchen operations & "FOOD PREPERATION".

Experience

3 - 5 Years

About Company

St. George Gourmet is a well-established bakery, café, and restaurant located in Kozhencherry, known for delivering high-quality food and exceptional dining experiences. With roots dating back to 1973, the brand evolved from a small sweet shop into a modern culinary destination, reflecting decades of dedication and family-driven passion. The establishment offers a wide variety of vegetarian and non-vegetarian dishes, freshly baked items, and customized cakes for special occasions, all prepared with a strong focus on hygiene, freshness, and taste. Combining traditional flavors with modern cuisine, St. George Gourmet provides a comfortable ambiance along with facilities like Wi-Fi and parking, making it a popular choice among locals. With its commitment to quality and customer satisfaction, the company continues to stand out as a trusted name in the regional food and hospitality industry.

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